Kuiphof Family Recipes

Here's another one of my grandma's classics... she has the best recipes! :)

Corned Beef Casserole

• 1 - 16 oz. pkg. macaroni
• 1 - 12 oz. corned beef, cubed
• 1/4 lb. American cheese, cubed
• 1 can Cream of Chicken soup
• 1 C. milk
• 1 small onion, chopped
• 3/4 C. butter crumbs or potato chips
• 1 can corn (drained), optional

Cook macaroni in boiling salted water according to pkg. directions and drain.

Combine remaining ingredients (except the crumbs or chips) and then alternate with layers of macaroni in a 2 qt. greased baking dish. Top with the crumbs or chips.

Bake, uncovered, for one hour at 350°.